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Guidance on Nutrition/HIV/AIDs and COVID

The brief is developed for WFP staff and cooperating partners’ staff in charge of food and nutrition assistance to PLHIV and TB clients...

Interim Guidance on Localisation and the COVID-19 Response

This interim guidance note has been developed in response to the outbreak of COVID-19 and its likely impact on humanitarian operations ...

COVID-19 Nutrition Program Adaptations Interim Brief #1

This brief is based on what is currently known about COVID-19 and the transmission of other viral respiratory infections, as informed b...

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