The Emergency Nutrition Assessment Round 3 was composed of two cross-sectional and population-representative SMART surveys within Cox’s...
The IYCF-E multisectoral Action plan aims at supporting partners in the implementation of IYCF-E interventions in Uganda
The IYCF-E Response Plan was in line with Cluster Objective 3: Contribute to the prevention of malnutrition by enhancing the Blanket Su...
The International Code of Marketing of Breastmilk Substitutes (BMS Code) and relevant World Health Assembly resolutions are operational...
In Yemen, efforts to improve the nutritional status of the population are ongoing. While community-based management of acute malnutriti...
The nutrition and SBC strategy was developed to guide implementation of nutrition interventions in South Sudan outside and inside...
The Global Report on Food Crises (GRFC) 2020 is the result of a joint, consensus-based assessment of acute food insecurity situations a...