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Moving food and reducing waste

Turning Challenges Into Opportunities During Covid-19 In The Philippines THE PROBLEM The COVID-19 pandemic has brought unprecedented...

Nutrition Surveys for Hagadera, Ifo and Dagahaley Camps

The nutrition situation in Dadaab refugee camps had remained precarious over the past few years, however, in 2010 the prevalence level...

Using CREATE! to promote post-earthquake breastfeeding in Yogyakarta: Presentation to Bali IYCF-E workshop (2008)

Presentation from the 4 day strategy workshop 'Infant and Young Child Feeding in Emergencies: Regional Experiences and Challenges in Ac...

Hong Kong earthquake aid tied up in red tape, news article

www.earthtimes.org/articles/show/220791,hong-kong-earthquake-aid-tied-u… Posted Wed 23 July 2008 Hong Kong - Relief supplies intended...

Use of commercial complementary foods: Case Study of the IYCF ENN/ GIFA Project

Case study from: INFANT AND YOUNG CHILD FEEDING IN EMERGENCIES GIFA/ENN PROJECT (2003) Researchers: Mary Corbett (Evaluation of Module...

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