Resources
ESA Regional Coordination Meeting
More than 60 individuals from East and Southern Africa (ESA) national and sub-national Cluster/sector coordination teams at country lev...
COVID-19 and the Risks to the Nutritional outcomes of Children and Women in Eastern and Southern Africa
As Covid-19 infections continue to rise in the region, the impact of the pandemic, including the impacts related to government mitigati...
COVID-19 Global Response RISK COMMUNICATION & COMMUNITY ENGAGEMENT (RCCE) STRATEGY
A clear and integrated Risk Communication and Community Engagement (RCCE) strategy and response is vital for community uptake of essent...
Innovations In Nutrition Information Systems
A review of nutrition information tools used in the field, with a particular emphasis on innovations in nutrition information systems t...
The relationship between wasting and stunting: a retrospective cohort analysis of longitudinal data in Gambian children from 1976 to 2016
Abstract Background: The etiologic relationship between wasting and stunting is poorly understood, largely because of a lack of highqu...
Special alert: Food and Nutrition Security Working Group, 8 February 2018
Highlights Erratic rainfall, high temperatures and persistent Fall Armyworm infestation lower cereal crop production prospects for 201...