The magnitude and frequency of humanitarian emergencies are increasing, including complex crises, food insecurity, climate change event...
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...
The brief is developed for WFP staff and cooperating partners’ staff in charge of food and nutrition assistance to PLHIV and TB clients...
This document provides a top-line narrative on UNICEF’s nutrition programming to protect, promote and support maternal and child nutrit...
Flyer on the Food and Nutrition webinar to be hosted by WHO AFRO on 14 May 2020 (16h30 Nairobi, 15h30 in Johannesburg). It is open...
This brief is based on what is currently known about COVID-19 and the transmission of other viral respiratory infections, as informed b...