These resources cover the launch of the new GNC e-learning platform. The presentation and recording provide details on how the project ...
The magnitude and frequency of humanitarian emergencies are increasing, including complex crises, food insecurity, climate change event...
Community Health Workers (CHWs) are increasingly being given greater responsibility in the management of wasting. In recent years, many...
The brief is developed for WFP staff and cooperating partners’ staff in charge of food and nutrition assistance to PLHIV and TB clients...
This brief provides recommendations to support the nutritional needs of women in the context of partial or full population mobilit...
Includes a consolidation of available recommendations related to IYCF in the context of Covid-19. It is to be adapted by countries or n...
The purpose of this note is to give guidance to Nutrition Sector/Cluster coordination mechanisms at national level, on adaptation of th...