Resources
Myanmar MUAC and IYCF-E Training report
There main objectives for the MUAC plus IYCF-E workshop/training (phaseI) was to : ➢ To conduct a MUAC and IYCF-E training that could ...
IMC: Nutrition Programming-Adjusting to COVID-19 guidance
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...
GAVA operational guide on how to safely administer vitamin A supplements during the COVID-19 pandemic
The guide provides practical guidance to countries on the adaptations recommended to safely administer VAS to preschool-aged children a...
Addressing the impacts of COVID-19 in food crises 4 May 2020
Since late 2019 early 2020, an outbreak of coronavirus disease 2019 (COVID-19) – an infectious disease caused by a newly discovered cor...
Uganda- IYCF-E Messages for all sectors
IYCF-E is not just a matter for nutritionists: all emergency actors and sectors need to consider how their actions affect the survival ...
Atelier de de veloppement du paquet de re ponse minimum en ANJE-U et Se rie de formations sur le counseling pour l’Alimentation du Nourrisson et de Jeune Enfant dans les activite s d’urgence (ANJE-U)
La crise du Kasaï a un impact dévastateur sur les enfants de moins de cinq ans qui sont rapidement coupés de la nourriture et des servi...
IYCF Messages for Uganda
IYCF messages for breastfeeding and complementary feeding
Key datasets (nutrition cluster)
The tool: A list of key datasets and potential sources of information that should be available in the nutrition clusters for decision m...