The capacity mapping tool was first developed in 2016 and used as part of the IYCF-E capacity assessment in Kenya, South Sudan, an...
As the COVID-19 pandemic is still unfolding, most countries have introduced measures to cope with the increased caseload of severe COVI...
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...
In this June 2020 published scientific brief, WHO recommends that mothers with suspected or confirmed COVID-19 should be encouraged to ...
The purpose of this guide is to help nutrition advisors and managers to provide remote support for staff working at community/health fa...
The aim of the Orientation on Integration of Infant and Young Child Feeding and Reproductive Health was to give participants the ...