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Interim Guidance on Localisation and the COVID-19 Response

This interim guidance note has been developed in response to the outbreak of COVID-19 and its likely impact on humanitarian operations ...

Guideline for remote support on nutrition during COVID 19 pandemic version 1.0

The purpose of this guide is to help nutrition advisors and managers to provide remote support for staff working at community/health fa...

Sudan NUTRITION SECTOR OPERATIONAL GUIDANCE ON CMAM IYCF during COVID-19 response Final

This guidance is intended to support nutrition workers in continuing to safely deliver Community-Based Management of Acute Malnutrition...

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