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Nutrition Humanitarian Needs Analysis Guidance - ENG/FR

Aimed at NCCs, IMOs and AWG Chairs, GNC-CT prepared this iterative guidance to outline the steps for conducting a Nutrition Situation A...

Standard Operating Procedure for Emergency Response Teams

This IYCF-E SOP was developed to illustrate what steps to take and when to take them during the first year of an IYCF-E response. The S...

Interim Guidance on Household Surveys during COVID-19: SMART (ENG/FR)

As the COVID-19 pandemic is still unfolding, most countries have introduced measures to cope with the increased caseload of severe COVI...

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