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HTP v 2 Module 2: The humanitarian system: roles, responsibilities and coordination

The Harmonised Training Package (HTP) is a primarily a resource for trainers in the Nutrition in Emergencies (NiE) sector and it can be...

HTP v 2 Module 21: Humanitarian standards and accountability

The Harmonised Training Package (HTP) is a primarily a resource for trainers in the Nutrition in Emergencies (NiE) sector and it can be...

HTP v 2 Module 20: Monitoring and evaluation

The Harmonised Training Package (HTP) is a primarily a resource for trainers in the Nutrition in Emergencies (NiE) sector and it can be...

HTP v 2 Module 10: Nutrition information and surveillance systems

The Harmonised Training Package (HTP) is a primarily a resource for trainers in the Nutrition in Emergencies (NiE) sector and it can be...

Early warning early action: Mechanisms for rapid decision making

Drought preparedness and response in the arid and semi-arid lands of Ethiopia, Kenya and Uganda, and in the East Africa Region Humani...

Analysing nutrition governance in fragile contexts: lessons and implications

Efforts to strengthen government commitment to reduce under nutrition in Fragile and Conflict Affected States (FCAS) face a number of c...

Evaluation of European Commission integrated approach of food security and nutrition in humanitarian context

This evaluation was commissioned to assess DG ECHO's operational capacity to fund integrated food security and nutrition operations i...

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