A Nutrition and Food Security Assessment in Turkey
The objective of this webinar is to present the results of the Infant and Young Child Feeding (IYCF) and Food Security assessment, and ...
Food systems and nutrition, Handbook for parliamentarians No. 32
Parliamentarians are agents of change, and their role is critical to ensure a world where all people are eating healthy diets from sust...
Sub-national, multi-sector nutrition programming: Key findings from eight country case studies
In 2017, ENN began exploring the nature of MSNP to unpack the 'what' and 'how' of multi-sector nutrition activities. ENN's primary obje...
Story of change: ENN's role in Knowledge Management related to the SUN Movement
Executive summary This Story of Change reviews ENN's role in providing Knowledge Management services for theScaling Up Nutrition (SUN)...
Multi-sectoral Nutrition Programming: A review of current literature and evidence
This review of multi-sector nutrition literature published in the last 10 years considers lessons learned, best practices, challenges a...
Multi-sector programming at the sub-national level: A case study of Gingoog City and Diffun and Saguday Municipalities, Philippines
The case study describes the implementation of the The Philippine Plan of Action (PPAN) 2017- 2022 which is a blueprint for an integrat...
Multi-sector programming at the sub-national level: A case study of Chipinge and Chiredzi Districts, Zimbabwe
The case study describes the implementation of the Multi-Sectoral Community Based Model (MCBM) Programme, launched in 2015, which aims ...
Synthesis: Multi-sector programmes at the sub-national level: Insights from Ethiopia, Niger and Bangladesh
This is a synthesis document that accompanies three case studies carried out by ENN to document nutrition-sensitive and multi-sector pr...
Nutrition in Universal Health Coverage
'Good nutrition is fundamental for achieving the right to health, embodied in article 25 in the Universal Declaration of Human Rights (...
Nutrition in Universal Health Coverage
'Good nutrition is fundamental for achieving the right to health, embodied in article 25 in the Universal Declaration of Human Rights (...