Resources
West and Central Africa Regional Consultation
The purpose of this regional consultation meeting was to provide a platform for sharing experiences and knowledge between countries, st...
Nutrition Vulnerability and Situation Analysis / Gaza
This Report documents the deteriorating nutrition situation during the first 120 days of the current war. It outlines the findings of a...
Myanmar-CVA Nutrition Task Force-Presentation
The Myanmar CVA Nutrition Task Force (TF) is a forum of technical professionals dedicated to working towards developing best pract...
Global Report on Food Crises 2023
The Global Report on Food Crises 2023 highlights that the number of people experiencing high levels of acute food insecurity and requir...
Urgent Resumption of Lifesaving Nutrition Interventions in Tigray Region of Ethiopia
The Nutrition Cluster in Tigray region of Ethiopia owes the government, the public, cluster donors and the humanitarian community infor...
Food Security and Infant and Young Child Feeding Assessment Survey Protocol
The main purpose to conduct the nutrition and food security assessment is to analyze the food security and nutrition practices for Syri...
A Nutrition and Food Security Assessment in Turkey
The objective of this webinar is to present the results of the Infant and Young Child Feeding (IYCF) and Food Security assessment,...
NiE and COVID-19 training package
Adapted Emergency Nutrition programing Guidance during COVID-19 Pandemic-Volunteers Training Package developed by UNICEF and nutrition ...
Food systems and nutrition, Handbook for parliamentarians No. 32
Parliamentarians are agents of change, and their role is critical to ensure a world where all people are eating healthy diets from sust...