Resources
Urgent Resumption of Lifesaving Nutrition Interventions in Tigray Region of Ethiopia
The Nutrition Cluster in Tigray region of Ethiopia owes the government, the public, cluster donors and the humanitarian community infor...
GAVA operational guide on how to safely administer vitamin A supplements during the COVID-19 pandemic
The guide provides practical guidance to countries on the adaptations recommended to safely administer VAS to preschool-aged children a...
Micronutrient Technical Working Group TOR
In order to support country offices in bringing together a technical working group (TWG) focusing on micronutrients, the Global Nutriti...
IYCF Messages for Uganda
IYCF messages for breastfeeding and complementary feeding
OG-IFE update: agriculture
The available slides cover implications of the revisions in the Operational Guidance on IFE for stakeholders involved with Agriculture ...
Exploring multi-sector programming at the sub-national level in Senegal, Nepal and Kenya
Lire en FRANCAIS ICI. This is a synthesis document that accompanies three case studies carried out by ENN to document nutrition-sensit...
The Role of Agriculture: Producing Food to Nourish People?
This fact sheet is part of a series exploring ways of preventing child undernutrition. It explains how agricultural programmes in devel...
FAO toolkit and e-learning modules on nutrition-sensitive agriculture and food systems
The FAO toolkit and e-learning modules on nutrition sensitive agriculture and food systems are an integrated package of guidance and tr...
Biofortification: An Agricultural Investment for Nutrition
This policy brief lays out the technical evidence and arguments for supporting biofortification as one element of a nutrient-sensitive ...
HTP v 2 Module 4: Micronutrient malnutrition
The Harmonised Training Package (HTP) is a primarily a resource for trainers in the Nutrition in Emergencies (NiE) sector and it can be...