Resources
Adolescent Nutrition Meeting Report 2021
Summary The World Health Organization (WHO) defines adolescence as the period between 10 and 19 years of age. During this critical pha...
Promoting an integrated famine prevention package: Breaking bottlenecks
Summary of the report of the global Food Security and Nutrition Cluster meeting, 26 April 2017 at World Food Programme HQ, Rome The gl...
Adolescent Interest Group meeting 12th December 2017: Synthesis of evidence to date, key gaps and opportunities for adolescent nutrition
This synthesis paper was prepared specifically as a background document for the Adolescent Interest Group meeting organised by Emergenc...
Nutrition and Resilience: A Scoping Study
This short, desk-based study provides a first exploration of the interconnections between resilience and nutrition, as evidenced in the...
Lansa Working Paper - Women’s Agricultural Work and Nutrition in Pakistan: Findings from Qualitative Research
This paper is part of a larger exploratory study to answer the question: how might women's work in agriculture help rather than hinder ...
Designing Nutrition-Sensitive Agriculture Investments
Checklist and guidance for programme formulation FAO has released a step-by-step approach to situation appraisal and programme design ...
Learning from The World Bank History Agriculture and Food-Based Approaches for Addressing Malnutrition
This is a summary of how the nutrition and agriculture sectors of the World Bank have addressed agricultural and food-based approaches ...