Resources
Nutrition Vulnerability and Situation Analysis / Gaza
This Report documents the deteriorating nutrition situation during the first 120 days of the current war. It outlines the findings of a...
Global Report on Food Crises 2023
The Global Report on Food Crises 2023 highlights that the number of people experiencing high levels of acute food insecurity and requir...
Report- Situation diagnosis of nutrition status of migrant Venezuela Children, adolescents and pregnant and lactating women to Bolivia
Según datos publicados por la Plataforma de Coordinación Interagencial para Refugiados y Migrantes -R4V-, en las estadísticas oficiales...
Urgent Resumption of Lifesaving Nutrition Interventions in Tigray Region of Ethiopia
The Nutrition Cluster in Tigray region of Ethiopia owes the government, the public, cluster donors and the humanitarian community infor...
Adolescent Nutrition Meeting Report 2021
Summary The World Health Organization (WHO) defines adolescence as the period between 10 and 19 years of age. During this critical pha...
Joint statement on COVID 19 and Wasting
Joint UNICEF and GNC statement, calling for the inclusion of children affected by wasting, in the list of highly-vulnerable groups, as ...
Emergency Nutrition Assessment Final Report- Bangladesh
The Emergency Nutrition Assessment Round 3 was composed of two cross-sectional and population-representative SMART surveys within Cox’s...
Promoting an integrated famine prevention package: Breaking bottlenecks
Summary of the report of the global Food Security and Nutrition Cluster meeting, 26 April 2017 at World Food Programme HQ, Rome The gl...
Adolescent Interest Group meeting 12th December 2017: Synthesis of evidence to date, key gaps and opportunities for adolescent nutrition
This synthesis paper was prepared specifically as a background document for the Adolescent Interest Group meeting organised by Emergenc...