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Adolescent Nutrition Meeting Report 2021

Summary The World Health Organization (WHO) defines adolescence as the period between 10 and 19 years of age. During this critical pha...

Scale-up of severe wasting management within the health system: A stakeholder perspective on current progress

Executive summary Introduction Wasting is a critical issue for child survival and development, with therapeutic treatment of severe c...

Zambia’s First 1,000 Most Critical Days Programme: a case study

Executive summary It is more than ten years since Zambia joined the Scaling Up Nutrition (SUN) Movement. The country is now in the sec...

Moving food and reducing waste

Turning Challenges Into Opportunities During Covid-19 In The Philippines THE PROBLEM The COVID-19 pandemic has brought unprecedented...

Effectiveness of Breastfeeding Support Packages in Low- and Middle-Income Countries for Infants under Six Months: A Systematic Review

Abstract Small and nutritionally at-risk infants under six months, defined as those with wasting, underweight, or other forms of growt...

Frequently asked questions: COVID-19 vaccines and breastfeeding based on WHO SAGE interim recommendations

These Frequently Asked Questions (FAQs) have been developed jointly by the IFE Core Group, UNICEF, and the COVID-19 Infant Feeding Work...

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