Resources
Survey on Adaptation of COVID-19-Nutrition Coordination and Programming Guidelines
A survey was conducted in July 2020 to monitor the status of adaption and/or implementation of COVID-19 nutrition technical and coordin...
Guidance on financial and in-kind contributions from the food and beverage industry in emergency context
The brief outlines some key considerations when working on nutrition in humanitarian contexts around accepting financial contribut...
Prevention, Early Detection and Treatment of Wasting in Children 0-59 Months through National Health Systems in the Context of COVID-19, UNICEF and WHO
This document serves as a tool for implementing the recommendations reflected in existing WHO and UNICEF guidance on the delivery of se...
Nutrition cluster brand book
The tool: Recommended by the GNC brand book for country clusters that includes suggested country nutrition cluster logo, recommend...
Briefs #1&2: Nutrition Information Management, Surveillance and Monitoring in the context of COVID-19
To support implementers to prepare for and respond to the COVID-19 pandemic, a series of evidence-based guidance briefs are produced an...
NCC roles and responsibilities
the roles and responsibilities of the NCC (in English, French, Spanish and Arabic). This is a one pager that summarizes major tasks tha...
IMO roles and responsibilities
the roles and responsibilities of the IMO(in English, French, Spanish and Arabic). This is a one pager that summarizes major tasks that...
Map examples / templates (nutrition cluster)
below : Recommended map templates (in pdf,adobe illustrator ) A key tool in the coordination is communicating and ana...
Gap analysis tool (nutrition cluster)
The purpose of the tool is to conduct gap analysis to improve nutrition cluster response. The tool is divided into 7 sheets, each provi...
Link NCA: Introduction to Qualitative Data Management
A powerpoint presentation on Link NCA qualitative data management.