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Addressing the impacts of COVID-19 in food crises 4 May 2020

Since late 2019 early 2020, an outbreak of coronavirus disease 2019 (COVID-19) – an infectious disease caused by a newly discovered cor...

Health Systems Strengthening Guide (ACF)

The new version of ACF’s health system strengthening guide (from diagnosis to planning): Since 2014 the first version was pil...

Ukraine case study

This case study documents how the nutrition information systems in South Sudan, once weak and unreliable, have been transformed into a ...

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