Children in the State of Palestine are facing a humanitarian catastrophe. The nutrition situation is dire, as infants, young child...
The implementation of key policies in IYCF-U is one of the key standards for the implementation of a quality response for infant and yo...
The purpose of the orientation was to prepare the facilitators on delivering the partner's training. Through the orientation, the ...
The Infant and Young Child feeding in Emergency (IYCF-E) Capacity Mapping Assessment highlighted policy and human capacity gaps.
Adapted Emergency Nutrition programing Guidance during COVID-19 Pandemic-Volunteers Training Package developed by UNICEF and nutrition ...
The capacity mapping tool was first developed in 2016 and used as part of the IYCF-E capacity assessment in Kenya, South Sudan, an...
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...