The aim of this training was to prepare enumerators and supervisors to conduct a SMART Nutrition Survey to produce high-quality re...
This IYCF-E Operational Guidance is based on the National Infant and Young Child Feeding Strategy 2015-20241 and draws on guidance from...
The Social and Behavior Change Communication Strategy was developed to strengthen SBCC nutrition programs. It follows the capacity mapp...
A tool for the collection of data on lessons learned. It includes planning, budget, training, human resources, supply chain and logisti...
Produced by International Medical Corps, this guidance document outlines adaptations to global nutrition programming during the COVID-1...
To support implementers to prepare for and respond to the COVID-19 pandemic, a series of evidence-based guidance briefs are produced an...