The training aimed to equip JVDC health care workers with the necessary skills to implement high-quality nutrition programs in lin...
The purpose of the SOP wat: To improve coverage and access to lifesaving treatment services for uncomplicated wasting amo...
Main aim: Strengthen the technical knowledge and capacities on Infant and Young Child Feeding in Emergencies (IYCF-E) of...
The document was developed as a resource to support the nutrition actors to identify action in Nutrition and provide updated and compre...
Given that conventional surveys and assessments to provide robust population representative and reliable data were not possible to impl...
Ensure the nutritional status of vulnerable people in emergency situations through the timely delivery of quality nutrition services by...
The Purpose of the SC designing/ setting up guideline is to provide guidance on standards in establishing a well-equipped SC and suppor...
Contribuer à l’amélioration des pratiques de l’ANJE et l’état nutritionnel des enfants de moins de deux ans afin de minimiser les risqu...
Portant sur la règlementation de la Commercialisation des Substituts du lait maternel, des aliments destinés aux nourrissons et aux jeu...